• Terry's biscuits

    Wednesday 30 November 2016 by Dianne Rutherford. 12 comments

    Terry 'Snow' Hendle (image courtesy of the Hendle family)On 29 November 1966 Lance Corporal Terry Hendle received a tin of homemade Anzac biscuits from his Mum, Adelaide. Terry had been with the 6th Battalion, Royal Australian Regiment (6RAR) in Vietnam for six months, beginning his tour of duty on 31 May. He was serving near Nui Dat as part of Operation Ingham, a Search and Destroy mission that took place between 18 November and 3 …

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  • An Anzac Biscuit Bakeoff!

    Tuesday 1 November 2016 by Dianne Rutherford. 2 comments

    A few years back I looked at two First World War “Anzac Biscuits” recipes that never made the grade and thought I would look at other early Anzac Biscuit recipes.The Anzac Biscuit (also called “Anzac Crispies” or sometimes just “Anzacs” - there's also a similar biscuit called "Nutties") is one of the most iconic pieces of Australia’s food heritage, along with the pavlova, and the lamington. While these days what makes an …

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  • ANZAC Biscuits but not as you know them…

    Friday 9 August 2013 by Dianne Rutherford.

    We all know what ANZAC biscuits are – delicious treats chock full of rolled oats and golden syrup. However, I recently found that the name“ANZAC Biscuit” was used for (at least) two other published biscuit recipes during the First World War. These biscuits do not resemble the ANZAC biscuit we know and love today. To see what these biscuits were like I did some home bakingand held a taste test with some of my colleagues. "ANZAC …

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